The Bob s Burgers Burger Book

The Bob s Burgers Burger Book Author Loren Bouchard
ISBN-10 9780789331144
Release 2016-03-01
Pages 128
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"Now fans can get the ultimate Bob' s Burgers experience at home with seventy-five straight-from-the-show-but-actually-edible Burgers of the Day. Recipes include the 'Bleu is the Warmest Cheese Burger,' the 'Bruschetta-Bout-It Burger,' and the 'Shoot-Out at the OK-ra Corral Burger (comes with Fried Okra)' ... [The book] showcases the entire Belcher family as well as beloved characters including Teddy, Jimmy Pesto Jr., and Aunt Gayle"--Excerpted from Amazon.co



The Bob s Burgers Burger Book

The Bob s Burgers Burger Book Author Loren Bouchard
ISBN-10 0789331144
Release 2016-03-22
Pages 128
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The Bob’s Burgers Burger Book gives hungry fans their best chance to eat one of Bob Belcher’s beloved specialty Burgers of the Day in seventy-five original, practical recipes. With its warm, edgy humor, outstanding vocal cast, and signature musical numbers, Bob’s Burgers has become one of the most acclaimed and popular animated series on television, winning the 2014 Emmy Award for Outstanding Animated Program and inspiring a hit ongoing comic book and original sound track album. Now fans can get the ultimate Bob’s Burgers experience at home with seventy-five straight from the show but actually edible Burgers of the Day.Recipes include the "Bleu is the Warmest Cheese Burger," the "Bruschetta-Bout-It Burger," and the "Shoot-Out at the OK-ra Corral Burger (comes with Fried Okra)." Serve the "Sweaty Palms Burger (comes with Hearts of Palm)" to your ultimate crush, just like Tina Belcher, or ponder modern American literature with the "I Know Why the Cajun Burger Sings Burger." Fully illustrated with all-new art in the series’s signature style, The Bob’s Burgers Burger Book showcases the entire Belcher family as well as beloved characters including Teddy, Jimmy Pesto Jr., and Aunt Gayle. All recipes come from the fan-created and heavily followed blog "The Bob’s Burger Experiment."



Bob s Burgers Mad Libs

Bob s Burgers Mad Libs Author Price Stern Sloan
ISBN-10 9780843182941
Release 2015-09
Pages 48
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Calling all Bob's Burgers fans! Our Mad Libs features 21 hilarious, original stories inspired by the hit FOX television series! At only $3.99 this book makes a great buy for all your Bob's Burgers-obsessed friends!



Bob s Burgers Vol 4 Charbroiled

Bob s Burgers Vol  4  Charbroiled Author Rachel Hastings
ISBN-10 9781524102128
Release 2016-12-07
Pages 112
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You'll lick your lips with this latest helping of the Belcher family, the stars of Fox Television's fan-favorite animated sitcom! Those delightful little scamps Tina, Gene, and Louise are always daydreaming of a life far from the reality of the family restaurant, whether they become boy-crazy martial artists, mutated chinchillas, or the knights of King Arthur's court! Satisfy with ample portions of hilarity, cooked to perfection by the fine folks at the Emmy Award-winning studio Bento Box Entertainment!



Bob s Burgers Talking Burger Button

Bob s Burgers Talking Burger Button Author Robb Pearlman
ISBN-10 0762462760
Release 2017-09-26
Pages 48
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Bob's Burgers Talking Button includes a Bob's Burgers burger-shaped button that plays 25 hilarious lines from the show featuring the voices of the stars. The kit also comes with a 48-page book featuring quotes and full-color illustrations.



Bob s Burgers Medium Rare

Bob s Burgers  Medium Rare Author Various
ISBN-10 9781606907948
Release 2015-12-02
Pages 122
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The producers, writers, and animators of the hit show Bob's Burgers proudly present all-original comic book stories, including hilarious installments of "Louise's Unsolved Mysteries & Curious Curiosities," "Tina's Erotic Friend Fiction,” and "Gene's Rhymey Rhymes That Could One Day Be Songs." Whether it's Tina's daydreams of cloning back-up dancers and jungle misadventures, Louise's explorations of underground tunnels and time-stopping Wonder Wharf rides, or Gene's rhymes that re-imagine boring Aunt Gayle visits as epic journeys to fantasy worlds, the Belcher family's adventures in the pages of this comic are guaranteed to satisfy even the toughest of customers! FROM THE PRODUCERS, WRITERS, AND ARTISTS OF THE HIT TV SHOW! overseen by series creator LOREN BOUCHARD. Collecting issues 1-4 of the ongoing series along with all of the covers and pin-up art!



The Great American Burger Book

The Great American Burger Book Author George Motz
ISBN-10 9781613129425
Release 2016-04-12
Pages 240
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The Great American Burger Book is the first book to showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep-fry burgers based on signature recipes from around the country. Each chapter is dedicated to a specific regional burger, from the tortilla burger of New Mexico to the classic New York–style pub burger, and from the fried onion burger of Oklahoma to Hawaii's Loco Moco. Motz provides expert instruction, tantalizing recipes, and vibrant color photography to help you create unique variations on America's favorite dish in your own home. Recipes feature regional burgers from: California, Connecticut, Florida, Hawaii, Iowa, Kansas, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, New Jersey, New Mexico, New York, North Carolina, Oklahoma, South Carolina, Tennessee, Texas, Utah, and Wisconsin.



The All New Ball Book Of Canning And Preserving

The All New Ball Book Of Canning And Preserving Author Jarden Home Brands
ISBN-10 9780848747664
Release 2016-05-31
Pages 320
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From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This modern handbook boasts more than 200 brand new recipes ranging from jams and jellies to jerkies, pickles, salsas, and more. Organized by technique, The All New Ball Book of Canning and Preserving covers water bath and pressure canning, pickling, fermenting, freezing, dehydrating, and smoking. Straightforward instructions and step-by-step photos ensure success for beginners, while practiced home canners will find more advanced methods and inspiring ingredient twists. Tested for quality and safety, recipes range from much-loved classics—Tart Lemon Jelly, Tomato-Herb Jam, Ploughman's Pickles—to fresh flavors such as Asian Pear Kimchi, Smoked Maple-Juniper Bacon, and homemade Kombucha. Make the most of your preserves with delicious dishes including Crab Cakes garnished with Eastern Shore Corn Relish and traditional Strawberry-Rhubarb Hand Pies. Special sidebars highlight seasonal fruits and vegetables, while handy charts cover processing times, temperatures, and recipe formulas for fast preparation. Lushly illustrated with color photographs, The All New Ball Book of Canning and Preserving is a classic in the making for a new generation of home cooks.



Trim Healthy Mama Cookbook

Trim Healthy Mama Cookbook Author Pearl Barrett
ISBN-10 9781101902677
Release 2015-09-15
Pages 512
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In their debut cookbook, the Trim Healthy Mama’s share hundreds of delicious, healthy recipes to help readers successfully slim down while eating well. This companion cookbook to the bestselling Trim Healthy Mama Plan is just what readers have been waiting for. It features simple, mouthwatering, recipes for breakfast, lunch and dinner—including slow cooker and one-pot meals, hearty soups and salads, omelets and waffles, pizzas, breads and more. No Trim Healthy Mama should be deprived, so there are also favorite snacks, delectable desserts, and the smoothies, sippers and teas fans love. With pantry-stocking advice, time-saving tips, and information on how to cook for the entire family, the Trim Healthy Mama Cookbook offers a delicious and nutritious way to make trim and healthy meals with less stress—so you have more time with your loved ones.



A Super Upsetting Cookbook About Sandwiches

A Super Upsetting Cookbook About Sandwiches Author Tyler Kord
ISBN-10 9780804186421
Release 2016-06-14
Pages 192
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Tyler Kord is chef-owner of the lauded No. 7 restaurant and No. 7 Sub shops in New York. He is also a fabulously neurotic man who directs his energy into careless ruminations on sandwich philosophy, love, self-loathing, pay phones, getting drunk in the shower, Tom Cruise, food ethics, and what it's like having the names of two different women tattooed on your body. Most of these ruminations also happen to be truly excellent recipes, like roast beef with crispy shallots and smoky French dressing, or a mind-blowing mayonnaise that tastes exactly like pho. [Tyler, you never did finish writing that fried squid recipe though. You know that, right? -Ed.] This is his first book. If you buy it, you can help make sure it won't be his last. From the Hardcover edition.



Dr Kellyann s Bone Broth Diet

Dr  Kellyann s Bone Broth Diet Author Kellyann Petrucci
ISBN-10 9781623366704
Release 2015-12-08
Pages 304
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The New York Times says it "ranks with green juice and coconut water as the next magic potion in the eternal quest for perfect health." ABC News calls it "the new juice craze." Celebrities like Gwyneth Paltrow and Kobe Bryant are hooked on it. It's bone broth--and it's the core of Dr. Kellyann's Bone Broth Diet. Naturopathic physician and weight loss specialist Kellyann Petrucci, MS, ND, knows the healing power of bone broth. The cornerstone of her booming health practice (as well as so many family recipes), bone broth is packed with fat-burning, skin-tightening collagen; has anti-inflammatory properties; helps heal the gut; and warms and satisfies the entire body. In Dr. Kellyann's Bone Broth Diet, Dr. Petrucci couples delicious bone broth recipes with a groundbreaking intermittent fasting plan, helping you achieve spectacular weight loss and more youthful looking skin in just 21 days. Dr. Petrucci walks you through the science of why bone broth works, then arms you with a plan to lose weight safely and easily--with no cravings, weakness, or hunger pains. She'll introduce you to simple but gourmet recipes for beef, turkey, chicken, and fish bone broths and soups that are loaded with flavor and nutrients, and easy ways to cut down on time spent in the kitchen. Also incorporating easy resistance training routines and mindful meditation exercises, Dr. Petrucci gives you everything you need to succeed.



LEON Happy Salads

LEON Happy Salads Author Jane Baxter
ISBN-10 9781840917451
Release 2016-06-02
Pages 224
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Leon was founded on the twin principles that food can both taste good and do you good. In this book, Leon authors Jane Baxter and John Vincent bring together 100 recipes for fresh, vibrant, delicious salads that will have you feeling healthy and happy. Divided into chapters that include Classics, Naturally Fast, Salads for Friends, Family Salads and Lunchbox, this book contains salads for all tastes and all occasions. Whether you're looking for a bright salad with which to dazzle your friends, or a simple salad to take to the office, this book is a must-have kitchen staple. Recipes include: Pink Quinoa Salad Polish Herring Salad Ham Hock and Lentil Salad Vietnamese Chicken Salad with Rice Noodles Courgetti with Pesto and Grated Ricotta Salata Bacon Fried Corn with Greens, Pork and Crisp Sweet Potato Black Rice Salad with Peas, Egg and a Curry Dressing Asparague, Couscous, Feta & Orange Leon Original Superfood Hot-smoked Salmon, Beetroot, Horseradish & Dill



PornBurger

PornBurger Author Mathew Ramsey
ISBN-10 9780062408662
Release 2016-05-17
Pages 312
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Indulge your naughtiest food fantasies and satisfy your gluttony and lust with this succulent cook-and-look book, from a self-described “burger pervert” and creator of the notorious PornBurger blog. PornBurger is Washington, DC, chef, food stylist, and creative producer Mathew Ramsey’s orgasmic experiment: ingredient-driven, flavor-intense, sensually divine excess that caters to the food fetishist in all of us. Shamelessly health-unconscious and ready to entertain (or offend), Ramsey’s recipes deliver the ultimate in debauched burger stackography—handcrafted buns, patties, toppings, and sides, even some boozy beverages—expertly designed and lusciously photographed in a set of bombshell burger pinups. But don’t be fooled by raunchy descriptions and Ramsey’s signature burger puns, like the Bill U Murray Me?, Spamela Anderson, and the Willem DaFoe–nut. This burger freak is a culinary-school-educated chef devoted to the dark arts of hamburgery. Ramsey shows you how to master as many essential cooking techniques as he offers graphically delicious images to ogle. Whet your appetite with delectable concoctions like the Horn Dog: clover honey, whole kernel corn jalapeño batter, slow-roasted pork belly, pickled hot dog, two smash-cooked PornBurger beef patties; the James Francophile: quick pickled beets, truffled demi-glace, Gruyère de Comté, one PornBurger beef patty, bone marrow onion jam, potato-chip-crusted fois gras gougère; and I Woke Up Like This: sriracha mustard, arugula, smoked bacon, American cheese, fried chicken thigh, quick-pickled hamburger dills, White Castle cheeseburger waffle. Combining tantalizing meat blends, grinds, and cooking methods, a tempting range of vegetarian and pescatarian delights, and lip-smacking custom ketchups and pickles, PornBurger offers the ultimate dining experience and entices you to create your own culi-naughty adventure. Every element of every burger is open to reinterpretation—with PornBurger, get weird, get wild, and leave no burger fantasy unimagined . . . or uneaten.



Sexy Book of Sexy Sex

Sexy Book of Sexy Sex Author Kristen Schaal
ISBN-10 9781452100906
Release 2011-12-16
Pages 192
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Welcome to a Sexy World of Sexy Sex. Sex is the most powerful and important thing in the universe, and if you arent instantly good at it you probably never will be and everyone will laugh at you. This is something you should know before even attempting sex. Fortunately, you hold in your hands the ultimate guide to getting your rocks off, rigorously field tested by the authors. Every sexual technique they have tried. Every erogenous zone they have erogenated. Every STD they have suffered from—sometimes for way too long—just to see what would happen. But beware—this sexy knowledge comes with a terrible price: After you have read this book, there is no going back. Once absorbed, the wisdom contained in The Sexy Book of Sexy Sex cannot be unlearnt. You may easily spend the rest of your life orgasming your brains out, and neglecting your friendships, your career, and every other aspect of your life that doesnt involve constant genital stimulation. To call you a mindless sex zombie would be putting it gently. But you will be completely satisfied . . . as will your legions of sexual partners. WELL, ARE YOU IN?



Sneaker Freaker

Sneaker Freaker Author Simon Wood
ISBN-10 1594481679
Release 2005
Pages 320
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A colorful overview of the world of collectible sneakers presents full-color illustrations, interviews with sneaker designers and enthusiasts, descriptions of limited edition sneakers, and essays on why sneakers have become a hot collectible. Original.



Lovin Dutch Ovens

Lovin  Dutch Ovens Author Joan S. Larsen
ISBN-10 1880415038
Release 1991
Pages 241
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Loving Dutch ovens is easy, especially after consuming a meal cooked in them. However, preparing a meal in them can be a disaster, especially for the beginner. Every Dutch oven cook has a sad story of black bread & charred chicken, including the author of the book LOVIN' DUTCH OVENS, who burned a first effort so completely that she ignored the dirty oven & Dutch oven cooking for six years. After ten years of trial & error & three years of writing & experimenting, Joan S. Larsen has come up with what many Dutch oven cooks are calling "the Bible of Dutch oven cooking" & with good reason. LOVIN' DUTCH OVENS covers all aspects of Dutch ovens from cooking, to size & selection, to handling & care. Recipes included are simple to complex & have step-by-step directions. Each chapter starts with hints of success for food types covered in that section. Add chapter indexes, a quick reference for favorite recipes & a way of including your family favorites. From SIMPLY DELICIOUS, a beginner's level, to WINNING WAYS, a guideline for competitive cooks, LOVIN' DUTCH OVENS sets a standard for enhancing the skill level of any Dutch oven enthusiast.



Andy Warhol s party book

Andy Warhol s party book Author Andy Warhol
ISBN-10 STANFORD:36105017946828
Release 1988-08-05
Pages 148
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The late artist and socialite discusses the world he knew best, commenting on the Manhattan social scene and what makes the best party, and offers tips on having a great party